Last week I promised to Iris a writer from the Snippet Sunday that I would give the recipe going with this picture, because people didn't understand how Seiji and the heroine from Harajuku Kiss could be eating spaghetti after ordering salmon... Of course Salmon-spaghetti was the answer to this very fundamental question. And as Salmon-spaghetti is one of my specialty... so here is the recipe, then if you like the book you can eat the same thing as the characters... how cool is that!
Sorry I don't have step by step pictures this time, I remade it but forgot to take the pictures... silly me.
For this one you will need:
Some salmon, diced.
Leaks, sliced.
Some salmon, diced.
Leaks, sliced.
Tomatoes, diced.
Oil to fry everything.
Creme fraiche
Salt and pepper.
Oil to fry everything.
Creme fraiche
Salt and pepper.
Oregano, basil... to your taste.
Grated cheese
Recipe:
Boil water for your spaghetti.
While the water is boiling and the spaghetti cooking, cut the salmon and vegetables.
While the water is boiling and the spaghetti cooking, cut the salmon and vegetables.
Save the spaghetti. I generally keep the not fully cooked spaghetti in
hot water while preparing my sauce (because I only have one fire)
Fry the salmon.
Fry the salmon.
Add the vegetables.
When the salmon and vegetables are cooked add the creme fraiche, salt and pepper and herb.
Serve the sauce in top of the Spaghetti add some grated cheese at the top if you feel like it. Et voilà! Bon appétit!
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That looks delicious and I have to try that. Will have to leave out the toms, but wonder whether I could add red capsicum instead.
ReplyDeleteMerci beaucoup :-)